Food Entrepreneur Round Table
The Spice Kitchen Incubator is holding their 4th annual Food Entrepreneur Round Table on Saturday, February 22nd from 9:30 am to 4:30 pm! Come and learn from food industry experts through various business development workshops and panels. This day long event will connect you to valuable resources that will allow you to follow your own entrepreneurial dreams! Cost of attendance is $15 for Spice Kitchen Participants and $20 to the general public. Register here: https://business.wbcutah.org/events/details/spice-kitchen-incubator-food-entrepreneur-roundtable-2020-877?calendarMonth=2020-02-01. The Spice Kitchen Incubator is a program of the International Rescue Committee and they are committed to assisting refugees, immigrants, and low-moderate income community members in planning, launching, and sustaining a food business. They are partnered with Women's Business Center of Utah, Suazo Business Center, Salt Lake County, Utah State University Extension, and Microbusiness Connection Center. For more information on the Spice Kitchen Incubator visit their website!
Date & Time
February 22, 2020
9:30AM - 4:30PM
Utah Cultural Celebration Center 1355 W 3100 S West Valley City 84119 UT US https://www.murrayjournal.com/businesses/ut-west-valley-city-utah-cultural-celebration-center